Hoshi no Tsuyu is a classic matcha for usucha from Hoshino Seichaen in Yame, Fukuoka. It offers a deep, toasty aroma, refined sweetness, and a gentle touch of astringency.
Balanced and approachable, Hoshi no Tsuyu is an excellent introduction to traditionally prepared matcha while offering the depth expected by experienced tea drinkers. It is also regularly selected for Japanese tea gatherings.
Flavor Profile
Deep, toasty aroma
Refined sweetness
Gentle astringency
Balanced and approachable finish
Recommended For
Traditional usucha
Those beginning their matcha journey
Everyday preparation with water
Japanese tea gatherings
Matcha drinkers seeking greater depth and balance
Suggested Preparation
Sift 2g of matcha into a tea bowl.
Add approximately 2 oz (60–70 ml) of water at 175°F (80°C).
Whisk briskly until a fine layer of foam forms.
Adjust the amount of matcha and water according to your preferred strength. Sifting before preparation is recommended for a smoother texture.
Product Details
Producer: Hoshino Seichaen
Origin: Hoshino Village, Yame, Fukuoka, Japan
Tea type: Japanese matcha
Preparation style: Usucha
Ingredients: 100% Japanese green tea
Organic certification: Not certified organic
Limited Availability
Due to limited monthly availability, purchases are limited to one unit per customer. Orders exceeding the purchase limit may be adjusted or canceled.
Store unopened matcha in a cool, dark place. After opening, close the package tightly and enjoy as soon as possible for the best aroma, color, and flavor.
Grown in Kagoshima, a land shaped by active volcanoes, this matcha offers a clean, refreshing taste with a beautifully balanced umami and gentle bitterness.
