{"product_id":"kurenai-yame-sencha-100g","title":"Japanese Green Tea – Kurenai Yame Sencha (100g)","description":"\u003ch2 class=\"PDq2pG_selectionAnchorContainer\"\u003eA Beautifully Balanced Yame Sencha\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp\u003eKurenai is a well-balanced sencha produced by Hoshino Seichaen in the mountainous tea-growing region of Yame, Fukuoka.\u003c\/p\u003e\n\u003cp\u003eThe blend is centered around Saemidori and complemented by select cultivars such as Kirari 31, Tsuyuhikari, and Yabukita. Together, they create a harmonious balance of flavor, aroma, and vibrant green color characteristic of tea from the mountainous Okuyame region.\u003c\/p\u003e\n\u003cp\u003eHarvested around late April, Kurenai offers an approachable yet refined expression of Yame sencha. Its balance makes it enjoyable throughout the year and suitable for both everyday drinking and serving to guests.\u003c\/p\u003e\n\u003cp\u003eIt is one of Hoshino Seichaen’s especially popular year-round sencha blends.\u003c\/p\u003e\n\u003ch2\u003eProduct Details\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eBalanced sencha from mountainous Yame, Fukuoka\u003c\/li\u003e\n\u003cli\u003eHarvested around late April\u003c\/li\u003e\n\u003cli\u003ePrimarily made with Saemidori\u003c\/li\u003e\n\u003cli\u003eBlended with Kirari 31, Tsuyuhikari, Yabukita, and other selected cultivars\u003c\/li\u003e\n\u003cli\u003eBalanced flavor, aroma, and green color\u003c\/li\u003e\n\u003cli\u003eSuitable for everyday enjoyment and entertaining guests\u003c\/li\u003e\n\u003cli\u003ePresented in a protective tea canister\u003c\/li\u003e\n\u003cli\u003eNet weight: 100g (3.53 oz)\u003c\/li\u003e\n\u003cli\u003eIngredients: 100% green tea\u003c\/li\u003e\n\u003cli\u003eProduct of Japan\u003c\/li\u003e\n\u003cli\u003eManufactured and packed by Hoshino Seichaen Co., Ltd.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eOfficial Product Information\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eJapanese product name: \u003cstrong\u003e八女煎茶 紅\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eOfficial English package name: \u003cstrong\u003eSencha “Kurenai”\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003eManufacturer: \u003cstrong\u003eHoshino Seichaen Co., Ltd.\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003eManufacturer address: \u003cstrong\u003e8136-1 Hoshinomura, Yame, Fukuoka 834-0201, Japan\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eBrewing Instructions\u003c\/h2\u003e\n\u003ch3\u003eTraditional Preparation — Hoshino Seichaen Recommendation\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFor 2–3 small Japanese teacups\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTea: \u003cstrong\u003e6g\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003eWater: \u003cstrong\u003e6 fl oz (180ml)\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003eWater temperature: \u003cstrong\u003e158°F (70°C)\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003eSteeping time: \u003cstrong\u003eApproximately 45–75 seconds\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003col\u003e\n\u003cli\u003eBring fresh water to a full boil.\u003c\/li\u003e\n\u003cli\u003ePour the water into the serving cups to measure the appropriate amount and allow it to cool to approximately 158°F (70°C).\u003c\/li\u003e\n\u003cli\u003ePlace 6g of tea leaves in a teapot.\u003c\/li\u003e\n\u003cli\u003ePour the cooled water into the teapot.\u003c\/li\u003e\n\u003cli\u003eSteep for approximately 45–75 seconds.\u003c\/li\u003e\n\u003cli\u003ePour a little tea into each cup in rotation to distribute the flavor evenly.\u003c\/li\u003e\n\u003cli\u003eContinue pouring until the teapot is completely empty.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003eFor a deeper-steamed batch, begin with approximately 45 seconds. If the leaves are more firmly rolled and closer to a standard steam, begin with 60–75 seconds.\u003c\/p\u003e\n\u003cp\u003eFor the second infusion, add hot water and begin pouring after a shorter steep.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFor the best flavor:\u003c\/strong\u003e Use fresh, good-quality water.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLuna Matcha tip:\u003c\/strong\u003e Filtered or soft water works especially well for Japanese green tea.\u003c\/p\u003e\n\u003ch3\u003eFor a Larger Cup — Luna Matcha Recommendation\u003c\/h3\u003e\n\u003cp\u003eFor a 12 fl oz (355ml) cup, begin with approximately \u003cstrong\u003e7–9g of tea\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eUse water at approximately 158°F (70°C) and steep for 45–75 seconds. Adjust the amount of tea or steeping time according to your preferred strength.\u003c\/p\u003e\n\u003cp\u003eDirectly doubling the traditional ratio to 12g will produce a significantly stronger cup with more caffeine.\u003c\/p\u003e","brand":"Hoshino Seichaen","offers":[{"title":"Default Title","offer_id":53698112848165,"sku":null,"price":35.0,"currency_code":"USD","in_stock":false}],"url":"https:\/\/lunamatcha.com\/products\/kurenai-yame-sencha-100g","provider":"Luna Matcha","version":"1.0","type":"link"}